Overwhelming is an understatement. At MAMA LOU'S, they want you fed right and fed good.
The pasta selection at MAMA LOU'S is a mouth full. They have a lot to offer the dining public.
A couple of interesting pasta dishes would be the MAC and CHEESE and the VONGOLE OLIO.
The TRUFFLED MAC and CHEESE was creamy and very decadent. The VONGOLE OLIO is definitely a crowd favorite. Light and sweet. Sauteed clams with white wine makes up for the sauce and gives it a bit of flare.
For pizza, the TABARNES was an easy favorite. The anchovies stood out and gave it a bit of saltiness. Delicious.
Named as simply the MAMA LOU'S SPECIAL, made use of mango, arugula, prosciutto, and balsamic cream. Sweet and sour working hand in hand.
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Even if there were a couple of dishes that lacked a bit of seasoning, the extensive menu makes up for it. No wonder a lot of families and friends troop over to MAMA LOU'S. The price range is also affordable and quite reasonable.
MAMA LOU'S
Ground Floor
Up Town Center, Katipunan,
Quezon City, Metro Manila
Disclaimer: wrote this based on my experience. was invited to try out the restaurant.
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